PROTEIN-N8.5 is an easily biodegradable natural polymer produced by enzymatic hydrolysis of bovine protein. The product is water-soluble and consists mainly of short-chain peptides. As a by-product from the food production, PROTEIN-N8.5 is free of any residues from fungicides, pesticides, and herbicides.
PROTEIN-N8.5
- Product group
- Hydrolyzed Protein, animal origin
- CAS No.
- 100085-61-8
- EC No.
- 309-203-1
Liquid and water-soluble protein hydrolysate
From natural and renewable raw materials
Processed with an eco-friendly enzymatic hydrolysis
Made in Germany
Low water- and carbon footprint production
Free from genetically modified organisms (GMOs)
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Description
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Application
Liquid fertilisers with high organic nitrogen enrichment
Production and processing of fertilisers and biological pesticides
Amino acids and peptides act as natural complexing agents
Emulsifying, foaming, and gelling ingredient for the technical industry
Additive to improve the biodegradability of synthetic polymers
Biopolymer
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Technical data
Chemical description
Protein hydrolysate in liquid and water-soluble formOrganoleptics
brownish suspension with a characteristic gelatine odour- Dry matter
- ≥ 60 %
- Ashes (500°C)
- ≤ 10 %
- pH (10% in H₂O)
- 6,5 ± 0,5
- Density (20°C)
- 1,23 ± 0,02 kg/l
- Viscosity (20°C)
- 820 mPa·s
Registration
Zertifikat (ECOCERT)
Zertifikat (FiBL) -
Active ingredients
- Total nitrogen (relative)
- 8,5 %
- Organic nitrogen (relative)
- > 8,0 %
- Organic nitrogen (absolute)
- > 98 g/l
- Hydrolyzed protein
- > 55 %
- Bioactive amino acids
- see amino acid profile
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Amino acid profile
Left: g amino acid per 100 g crude protein (equal to % weight). Right: content of amino acids per 100 g of product. The quoted values are subject to slight standard variations and analytical tolerances.
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